Salted cucumbers, rehydrated wakame seaweed, and plump shrimp are tossed with a refreshing rice vinegar, mirin, and sesame oil dressing ... 2 tablespoons salt to a boil in a medium saucepan ...

Bring mixture to a boil over medium-high ... Working in batches, add shrimp to oil in saucepan, and fry until golden brown, about 4 minutes per batch. Drain shrimp on a wire rack.

The oil, excess salt, seasonings ... Remove the shells, tails, and veins before feeding the shrimp to your dog. Boil or steam ...

Add the shrimp heads and shells and 5 quarts water to the pot and bring to a boil over high heat ... wipe the excess oil from the skillet, being careful not to scrub away those bits of sausage ...