The owners made the announcement in a Facebook post. Both owners said they decision to close was due to the pair retiring. The Swedish cafe has been open since 2004.

"We bake and cook only with fresh ecological ingredients," the cafe notes. "We bake our sourdough bread with freshly milled organic flour from Swedish farms and carefully selected ingredients.

PROVIDENCE, R.I. (WPRI) — A popular Swedish cafe in the capital city has closed its doors for good. In a social media post earlier this week, the owners of Cafe Choklad announced their plans to ...