The filling is a combination of herbed mushrooms, Swiss cheese, prosciutto, and—the star of the show—Alouette Double Crème Brie. Its rich and buttery flavors are tempered by the red wine and ...

Can you make mushroom Swiss burgers on the grill ... For more tangy cheese options, try using Gouda, blue, Brie, or goat cheese. —Sarah Fischer, Taste of Home Associate Food Stylist 1 burger ...

The box features Swiss fondue, Brie, parmesan, and rose sumac chèvre, plus it comes with a gift box from Richmond, California-based Coracao Chocolate. The extended application deadline for ...