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Here is a recipe to create a mouth watering shrimp Biryani. The shrimp is cooked in a spicy masala, and then layered with rice before keeping it on dum.
This biryani recipe here is a popular one from Kerala which has two distinct biryanis, the other one apart from this is the Thalassery biryani which has just a slightly different method from this one.
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Biryanis From South India: Key Differences, History, And TypesA signature dish from Kerala, Thalassery Biryani uses fragrant Jeerakasala ... and tomatoes. Unlike dum biryanis, the meat and rice are cooked together, resulting in a richly infused dish with ...
Dindigul biryani, Thalassery biryani, and Bombay biryani. Each type of biryani is made with different spices and ingredients, and has its own unique flavour and texture Chanakya’s 9 unheard ...
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