Dahiwali Toor Dal Recipe: This is a very tasty dal recipe which is perfect to make for lunch or dinner. Tomato and curd give a tangy twist to the dal. You can pair this dal with piping hot jeera rice.

Image Credit: iStock Unlike many other toor dal dishes, dalitoy typically does not contain onion or garlic. It can be made using just a handful of basic ingredients. Here's the full recipe: Cook the ...

Indian cuisine is known for its diverse flavors, aromas, and rich tradition of using lentils. Lentils form a significant part of the indian diet, providing a rich source of protein, fiber, and ...

The light taste of toor dal makes it easy to blend with nearly all the spices and vegetables, and so it is a good bet as an addition to your diet. <p><br>Cooked lentils are rich in protein and ...

Starting with the basics, you won't be making your toor dal any other way once you try this super simple Palak Pappu recipe, very similar to the one being served up by the iconic Nagarjuna restaurant!