A creamy egg salad is combined with classic tuna salad and sandwiched between toasty bread. It may sound strange, but boy was ...

Paul Hollywood’s version of the French salad Niçoise comes with slices of fresh tuna steak and fougasse bread topped with ... Place the eggs around the salad. Slice the tuna on the diagonal ...

This diner classic is easy to make at home. Mix tuna with tarragon, mayo, and lemon and spread on crusty bread. Add sliced ...

Mash together until smooth. Stir in the tuna and set aside. Put the bread in a food processor and pulse until it crumbs. Put the egg, flour and breadcrumbs into three separate shallow bowls.