Peanut butter is such a versatile ingredient, especially in plant-based cooking. Be sure to try these savory vegan peanut ...

Eat a high protein tomato and coconut chickpea curry for dinner tonight with quinoa, rice or flatbreads of choice.

Discover how to make vegan crispy chickpea fries – the perfect gluten-free, high-protein snack or side dish. These golden, crunchy fries are made from chickpea flour and seasoned to perfection, ...

Chickpeas, commonly used in Middle Eastern and Mediterranean dishes, add substance and protein to this vegan recipe, proving ...

Vegan, healthy and cheap: this tasty chickpea curry is perfect for a weekday dinner. Each serving provides 246kcal, 10g protein, 26g carbohydrate (of which 6g sugars), 9g fat (of which 1g ...

In an attempt to be more economical, I’ve been batch cooking. The perfect lunch recipe, with chickpeas that provide a great source of protein to keep you feeling full for longer. Preheat oven to ...

Enjoy these easy one-pot dinner recipes that can help reduce inflammation thanks to ingredients like dark-colored veggies, ...

A tasty, vibrant and soul-satisfying recipe made from bell peppers that are filled with rice, beans and spices.

Aquafaba translates to bean water, because it's simply the juice you find in a can of chickpeas. We decided to see how easy it was to cook with by making vegan mayonnaise. Check out the recipe here.

Add the chickpeas, rosemary, orzo and bay leaf. Reduce heat to a low simmer and cook for 10 minutes until orzo is cooked through. Reduce heat to low and stir in lemon juice.

We know what you’re thinking: how can a dish made almost solely of eggs be made vegan? Well, thanks to the powerhouses that are chickpeas, our go-to lunch dish just got a plant-based twist.