Easy to cook and incredibly versatile, these vegetarian mushroom recipes will turn even the simplest ingredients into something delicious. Whether you want a quick dinner or a special dish ...

While it may be a bit labor-intensive at the start, this recipe for wild mushrooms “au poivre” yields “the holiday dish of my ...

Check out this amazing Vegetarian Instant Pot Mushroom Barley Soup Recipe. Whether you are vegan, vegetarian or a meat eater, ...

Look to legumes, tofu, tempeh, mushrooms, nuts ... Classic versions of this stew include bacon or ham hock, but our vegan recipe from chef and historian Kevin Mitchell leaves nothing to be ...

This vegan mushroom stroganoff is served with a flat ribbon pasta, such as pappardelle or fettuccine. It’s rich and full of flavour and quick to cook – ideal for a midweek supper. Each serving ...

Full of umami from the mushrooms and tamari, this vegan risotto is comforting, delicious and gluten free. Each serving provides 609 kcal, 18g protein, 90g carbohydrates (of which 6.5g sugars), 12 ...

Rich in vitamins, minerals, and protein, mushrooms are a vegetarian staple, often used as a meat substitute. While not vegetables, their culinary versatility makes them a popular choice in vegan ...