As with many cooking dilemmas, there is more than one school of thought about what to cook first in a cast iron pan, but we have an all-rounder suggestion.

Technically, you can cook just about anything in a cast-iron skillet. It’s one of our favorite kitchen tools, and we use it for everything from Sunday morning pancakes and Dutch babies to seared steak ...

Watch as we restore a vintage 1891 Wagners cast iron pan from rusty disaster to a perfectly seasoned skillet. Then, we cook a ...

David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services, food subscriptions, kitchen tools and cooking tips. David earned his BA from ...

Chefs rate cast iron over nonstick for egg cooking. If you're not already cooking eggs in cast iron, you are missing out on maximum flavor and versatility. Experts say a cast-iron skillet can be your ...

The short answer is yes! Preparing meals in cast iron pots, pans, Dutch ovens, and cornbread molds can boost the iron content in what you’re eating. This is a simple strategy to up the iron in your ...

Lodge manufactures high-quality cast iron cookware pieces at affordable prices, and this skillet is one of our favorites from the brand, earning perfect scores during every iteration of our tests. The ...

When it comes to cooking eggs, cast iron reigns supreme. The material provides optimal heat retention and even heat distribution, paving the way for perfectly cooked eggs. Plus, when properly seasoned ...