While maple syrup is most commonly used to coat breakfast meals, it has a lot more potential than just simply pairing well with pancakes, according to Ailis Clyne ’17, a maple technician at the ...

Wightman: The mission of the program is to keep the maple industry growing and profitable. And we do that in order to create opportunity for upstate New York. And with the decline of certain other ...

(WBNG) -- Did you know New York State has more maple trees than any other state? 12 News talked with Cornell Maple Program Co-Director Aaron Wightman on the environmental impact maple trees have on ...

Wightman and the team at Cornell recently teamed up with Audubon New York to launch the Bird-Friendly Maple certification program, which encourages producers to manage their sugar bushes to optimize ...

Twenty miles southwest of Cornell’s Ithaca campus grows a forest of sweet trees. The tubing at their trunks carry sugary sap awaiting to be transformed into a crowd-pleasing breakfast staple: maple ...

As Maple Weekend 2018 welcomes visitors to maple farms across the state, Cornell University experts are assessing how fluctuating temperatures have impacted production this year. For sap to flow well, ...

ITHACA — The Cornell Maple Program will provide an opportunity for maple producers to acquire hands-on experience to increase their production, profitability and efficiency. Peter Smallidge, Cornell ...

ITHACA — On Feb. 15, the weather in Lodi, New York, hovered in the low 20s and it snowed, but that didn’t stop chocolatier Claire Benjamin from setting up a table to greet customers outside her store.

Two workshops in October will share techniques for turning maple syrup into high-value candies and confections. The workshops will enhance producers’ skills and provide demonstrations on making many ...

Verona, NY -- The 2010 New York State Maple Producers Winter Conference is Friday and Saturday at Vernon-Verona-Sherrill High School. From 500 to 600 attendees are expected from 11 states (Michigan, ...