Amid the ongoing Las Vegas tourism challenges, casino executives and union leaders reveal how high prices and new labor ...

Celebrity chef Abida Rasheed, who has been championing Malabari cuisine across India, spoke candidly about the lack of ...

Culinary tourism has exploded in popularity over the last decade, with the global market projected to grow to 85 billion by 2034. The World Travel Association’s latest report shows that 34% of ...

According to research, the global culinary tourism market was valued at approximately USD 11.5 billion in 2023 and is projected to grow at a compound annual growth rate (CAGR) of 19.9% from 2024 ...

A version of this article appears in print on Jan. 3, 2025, Section A, Page 19 of the New York edition with the headline: Traditional Food Tourism Is Dead. Order Reprints | Today’s Paper | Subscribe ...

“Food travel has become a thing,” adds Rosenfeld. For luxury resorts, the trend has meant creating experiences that enable guests to bring something home with them.

The World Food Travel Association defines food tourism as “Traveling for a taste of place to get a sense of place.” In 2019, the global culinary tourism market was valued at $1.1 billion, projected to ...

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As an authority when it comes to defining the food scene of a place, his scope of work is vast. Within Canada alone he’s currently working with the Canadian Ministry of Tourism to help write the ...

According to Horizon Grand View Research, the Canada culinary tourism market generated revenue of US$483.6-million ($676-million) in 2023 and is expected to reach US$1.8-billion ($2.5-billion) by ...

LONDON--(BUSINESS WIRE)--The culinary tourism market size is expected to post a CAGR of over 9% during the period 2019-2023, according to the latest market research report by Technavio. Request a ...