A captivating 90-minute show featuring seven signature dishes from China's seven major regions, brought to life with ...

The World Food Travel Association defines food tourism as “Traveling for a taste of place to get a sense of place.” In 2019, the global culinary tourism market was valued at $1.1 billion, projected to ...

“Food travel has become a thing,” adds Rosenfeld. For luxury resorts, the trend has meant creating experiences that enable guests to bring something home with them.

A Thai Culinary Journey in Qatar' draw visitors to Thailand and position the Gulf nation as a popular culinary tourism hub, ...

According to research, the global culinary tourism market was valued at approximately USD 11.5 billion in 2023 and is projected to grow at a compound annual growth rate (CAGR) of 19.9% from 2024 ...

Celebrity chef Abida Rasheed, who has been championing Malabari cuisine across India, spoke candidly about the lack of ...

Culinary tourism and wellness travel have existed for a number of years, but as both sectors mature, the intersection of the two has become more pronounced.

LONDON--(BUSINESS WIRE)--The culinary tourism market size is expected to post a CAGR of over 9% during the period 2019-2023, according to the latest market research report by Technavio. Request a ...

The Government of Telangana, in collaboration with The Culinary Lounge, has launched India’s first Culinary and Experiential ...

Chefs should work with the Sabah Tourism Board (STB) to position local food as a unique travel experience for travellers, ...