One such dish is ‘Hakka Lei Cha’, or ‘Thunder Tea Rice’ or ‘Pounded Tea’ in English. Made from a blend of tea leaves and herbs ground together with various nuts, grains, vegetables and ...

About Egg Hakka Noodles Recipe: Quick, easy and simply irresistible, egg hakka noodles is everyone's absolute favourite! Here is a fuss-free,easy recipe you can try, to make egg noodles at home. Take ...

They say that a good bowl of noodles can tell you a lot about a place — its history, its people and the love they pour into their cooking. And what better time ...

One such dish is ‘Hakka Lei Cha’, or ‘Thunder Tea Rice’ or ‘Pounded Tea’ in English. Made from a blend of tea leaves and herbs ground together with various nuts, grains, vegetables and rice, this dish ...

Egg Hakka Chowmein is the perfect comfort food, especially on a chilly winter day. Follow these easy steps to make this delicious dish that'll have you coming back for more! Add the cooked noodles to ...

“As it is part of traditional Hakka cuisine, I did not want it to be lost. I kept trying and learning, which has led to the delicious taste we experienced now.” Why historians at We Toast HK ...

For the uninitiated, lei cha is a Hakka dish originating from Southern China, typically featuring rice topped with various vegetables and nuts, and served with a special tea soup made from tea leaves, ...