It’s hard to argue the appeal of the IPA. India Pale Ale is the most popular craft beer style in the U.S. The beer was first devised in the 1700s in order to keep ale fresh during the months-long ...

The end of summer is the age of the hazy, juicy IPA. In fact, to stay refreshed and have your thirst quenched, I say the juicier the better. While I have a hard time getting behind crafty American ...

At what point does one elevate from merely drinking beer to being a full-on beer snob? Answer: when you feel compelled to tell other people what to drink. And the inevitable result of this peculiar ...

For our companion piece on the history, sub-styles and modern role of IPA in craft beer, check out the accompanying “Let’s Talk Beer Styles: IPA.” We also have a gallery of all 247 IPA photos and ...

Unoffensive, mild, least like an IPA in retrospect. Probably on tap at Buffalo Wild Wings. Bright, fresh and citrusy. Well-balanced. Tart, crisp, light and refreshing. Doesn’t even really taste like ...

Uinta- Test Phaze Lab Sequence 003: Uinta's line of New England-style Test Phaze IPAs began way back in 2019. Test Phaze 002 hit cans a year later in 2020; now here we are in 2025, thinking Uinta ...

Last week D Magazine staff sipped on a variety of local session IPAs for our weekly Taste Test feature. The results of the blind tasting (the cans were completely blacked out) were in favor of Deep ...

In a craft beer scene that’s relatively young, Be Hoppy IPA is a classic. It’s the best-known beer from the best-known brewery in Worcester. Wormtown has had other limited-run IPAs, and Worcester’s ...