Like a refreshment on a plate, our mango-milk cake is the perfect aid once temperatures have rise. Click here to discover the ...

Method: In a medium bowl, cover the gelatin with the boiling water and immediately stir until it's dissolved. In the pitcher of a blender, combine 340g of the mango with the coconut milk and blend ...

In the pitcher of a blender, combine 1¾ cups (12 ounces) of the mango with the coconut milk and blend until smooth. Add honey to taste, if desired, and blend to incorporate.

Summer is not a summer for me if I don't make mango faluda at least once. It's my favorite dessert recipe for summer. This is ...

A five-minute breakfast can be healthy and tasty too, with a mango avocado smoothie bowl. This quick breakfast mixes the ...

Add the condensed milk and milk powder. Mix till all the ingredients are well combined. Place the pan on low heat and cook the mixture while stirring for about 10 minutes. At this point, add the ...

2/3 cup milk chocolate bits 1 cup heavy cream Fill a medium bowl with ice. 1. In a blender, combine the mango chunks, sugar, milk, whole egg and yolk, and the cornstarch. Purée until completely ...