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Wine bars with great menus just keep popping up across New York City. Here are three new ones to check out. By Luke Fortney ...
When I want to taste obscure varietals or wine from smaller regions — like the Pacherenc du Vic-Bilh appellation in southwest France — the wine bar/cellar/tasting room at 228 Litres is the place.
While The Vine Wine Bar, Bistro & Shoppe first made its debut in 2013 āˆ’ and to this day remains the only wine bar in all of Santa Rosa County āˆ’ each day owners David and Erin Crumbley are ...