News

Swiss alt-protein company Planted has expanded its plant-based meat portfolio with the introduction of planted.steak Bites, a ...
Researchers at the Roslin Institute, part of the University of Edinburgh, have developed a line of self-renewing pig fat ...
The Kraft Heinz Not Company has announced the launch of two new plant-based products --- NotMayo Chipotle Squeeze and Kraft ...
US plant-based seafood brand Mind Blown has partnered with fast-casual chain PLNT Burger to offer the limited-time-only ...
Portuguese startup PFx Biotech has raised €2.5 million in a seed funding round led by Buenavista Equity Partners, with ...
Burcon NutraScience has commenced commercial production of its Peazazz C pea protein at its newly acquired manufacturing ...
European poultry producer Plukon Food Group has acquired the activities of Dutch plant-based brand Vega Insiders, part of the ...
Ricardo Radwanski is co-founder and CFO of Earth First Food Ventures, a unique investment platform providing early-stage ...
Bel Group has announced plans to discontinue its plant-based cheese brand, Nurishh, by the end of 2025. The decision comes ...
San Francisco-based company Wildtype has launched its cultivated salmon in US restaurants, marking a significant milestone in ...
A carbon footprint analysis has concluded that cultivated ingredients by BioCraft Pet Nutrition emit just a fraction of the ...
A recent study from the University of Stirling has introduced a new scale designed to better understand the growing clean ...