News

Maize, a staple in most African countries, does wonders in transforming vegetarian dishes across the continent ...
Even if foot-and-mouth disease (FMD) disappeared today, South African farmers would still struggle to export red meat because ...
Ugali is a staple dish across several African countries, due to its simplicity and versatility. Prepared with maize flour and ...
The impacts of climate change threaten up to a 50% decline in South Africa’s agricultural production by 2050, growing the ...
The planet's food system faces growing risks from climate change, a new study published June 18 said. It's especially ...
Rwanda plans to pilot the growing of three biotech crops, namely cassava, Irish potato and maize to evaluate their performance on farmers' fields by the end of 2025 - ahead of potential nationwide ...
Wars, economic shocks, planetary heating and aid cuts have worsened food crises in recent years, with almost 300 million people now threatened by starvation.
Bt cotton's success in 23 counties demonstrates how genetic modification reduces pesticide use whilst boosting yields ...
Analysis - Media coverage of Chinese land investments in African agriculture often reinforces narratives of a "weak African state" and the "Chinese land grab", highlighting power imbalances between ...
At a workshop in Marimauta Village, Zimbabwe, business is booming.Key FactsLocal entrepreneurs drop by to commission bespoke machinery. A solar-powered maize processing machine serves farmers across ...
A Gauteng woman pleaded with South Africans to stop creating unusual pap recipes after seeing coloured versions, pap pizza ...