Cardamom has a unique aroma that can enhance the flavours of both sweet and savoury dishes. Here are some delicious uses of it you must know about.

Just mix heavy cream, condensed milk, vanilla extract, and a pinch of salt, before churning the mixture until smooth, then ...

Cardamom, often referred to as the “queen of spices,” is a fragrant seed pod commonly used in Indian cooking and traditional medicine. While it's loved for its unique sweet and spicy flavor ...

Discover how to beat the summer heat with cooling desi spices readily available in Indian kitchens. These spices, like fennel ...

Indian kitchens rely on seven key spices that bring unique flavours and health benefits. These spices carry centuries of ...

Indian cuisine is a treasure trove of diverse and surprising flavors. While dishes like idli and dosa often steal the ...

In keeping with Goan cuisine, Anita Jaisinghani cooked the pork and mushrooms in coconut oil. The coconut milk, ginger and red wine vinegar add bold flavor.

cardamom, or clove with the ground seeds and serve. For breaking news and live news updates, like us on Facebook or follow us on Twitter and Instagram. Read more on Latest Health News on India.com ...

Both men and women Indian wrestlers have won medals at the ... and a protein shake made with almonds, cashews, honey, cardamom seeds, honey and milk. His monthly food bill totals $350 but the ...

Crowds cheer as muscular men in tight loincloths slap sacred scented soil on their bulging thighs and arms for a mud wrestling bout in India.

Foodie-favourite curry house Gymkhana have just launched a tasty new at-home sauce range, and with two Michelin stars under ...