In a sea of Indian restaurants in Brickfields, occasionally there’ll be a place serving Sri Lankan food like the newly-opened ...

Our choice of a chicken curry as the meat option was much more ... which offers a truly authentic taste of home-cooking from Sri Lanka. It is already popular and I can only see that growing ...

Launched as a part of the Edible series (published by Pan Macmillan), the book traces the fruit’s history, its cultural ...

May be the spiciest food in town.” Relieved that my companion would approach our lunch with the right attitude, I met her at ...

Erode Amman Mess serves authentic Kongu non-vegetarian dishes in a bustling atmosphere, with must-try mutton and chicken specialties.

Most people generally don't associate Sweden with enjoying pizza, but the European country does, especially with this unexpected topping choice.

Official food inflation in Sri Lanka stood at 57.4% per cent in May, the highest ever year-on-year food prices ever recorded since 2004. Advocata Institute’s Bath Curry Indicator (BCI), which tracks ...

Among South Asian countries, Sri Lanka usually suffers the least from conflicts between India and Pakistan, due to its island status and consequent geographic separation from the rest of South Asia.

Add chicken, cooking for 2-3 minutes to coat in the spices. Add curry leaves, tamarind and coconut milk and simmer for 10 minutes. Add coconut cream and bring to a simmer, being careful not to let ...

Recent sightings of golden jackals (Canis aureus naria) in Sri Lanka’s capital city underscore the significance of urban wetlands as sanctuaries for wildlife amid rapid urbanization. The jackals ...

Curries somehow embody the local tastes, flavours, culinary history and cultural influences of a region like no other. From soothing classics to complex-tasting noodle dishes, lesser-known gravies and ...

To understand Chettinad cuisine, you need to start with the Chettiars. This was not just a wealthy community - it travelled, ...