If there were a Mount Rushmore of diner foods, chicken fried steak would be Washington’s stern face, and Martin Way’s version would be its defining example. This isn’t just food—it’s edible art ...

Some places just get it right – Martin Way Diner is serving up Washington’s best chicken fried steak in a setting that feels like coming home, even if it’s your first visit.

Eggs • ¾ cup each: oyster, shitake and cremini mushrooms • 1/3 cup olive oil=split • ¾ cup shredded Parmesan cheese • 1 clove ...

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Mong Kok in Kowloon boasts a host of great restaurants, many priced reasonably. We explore this buzzy area with a list of our ...