No foreign policy advisor could’ve predicted that the real diplomatic breakthrough would arrive wrapped in a banana leaf or sizzling on a tava ... internet exploded. ‘Dosa, idli, sambar, ...

Cook roti like your grandma used to on this Heavy-Duty Pure Iron Flat Roti Tawa. This tawa is made from 100% pure iron, and ...

After this, heat a non-stick pan/tawa on medium flame. After the pan is heated, add some oil and spread it all around. - Now take the dosa batter in a bowl put it in the middle of the pan and ...

Your non-stick tawa had a good run, but the dosakallu is here to reclaim its throne—one crispy, golden dosa at a time. That chunky slab of stone or iron that once lived in the darkest corner of your ...

Pour ½ cup of the batter and tilt the tava in all directions so that it forms a thin circle. Smear 2 tsp of oil on the sides, cook till both sides are golden brown in colour and fold over to make a ...

Fold and shape them into a round bun shape, then gently flatten. Heat a dosa tawa or flat pan. Place the shaped dough on the tawa, drizzle some oil, and cook on both sides until golden and crispy.

With a very concise menu, Govind Dosa offers breakfast with a spicy yet creamy chutney. Careful before you dig in, though, because these are served steaming hot. But with a bottle of water in your ...

More on the restaurant side than its sister spot, The Tamil Crown, expect classics like masala dosa, paneer butter masala and whole Tawa grilled sea bream. Best enjoyed with a pint or cardamom-infused ...

The reel features unexpected designs like a dosa saree, ice cream scoop handbag, and a controversial idli shirt. Accessories include pani puri and gulab jamun watches, sparking amusement and ...

I remembered eating dosa there years ago.” Reflecting on the experience, Siddaramaiah praised the consistency in quality that the restaurant has maintained over the years. “The fact that CTR ...