As pressure mounts for decisions rooted in solid science, this diet study shows how modern research can challenge assumptions and reshape our understanding of the Gulf’s food webs.

New data suggested that people were eating slightly fewer calories from ultraprocessed foods, but it’s far from a public health win.

Dr. David A. Kessler has outlined a legal path for Health Secretary Robert F. Kennedy Jr. to take on the food industry, while testing President Trump’s willingness to do so.

As countries race to expand renewable energy infrastructure, balancing clean electricity production with land use for food remains a pressing challenge, especially in Japan, where mountainous terrain ...

At the Saint Marco Society Italian Food Festival, you'll find games, lively music, and, of course, classic Italian dishes everyone loves. "We're Americans, but we want to keep our heritage.