Pufferfish can be served for human consumption as a delicacy called fugu. It is especially popular in Japan, but you may also ...

Pufferfish flesh is white, and there are several ways of serving fugu. The most popular is sashimi, in which exceptionally thin-bladed knives are used to cut the fugu into translucent slices ...

Get Sashimi is bringing the freshness of the Sydney Fish Markets ... Their menu is vast and unique, with special items such as their shark fin, fugu fish, and spanner crab that you won’t be able to ...

The same trait is found in the fugu pufferfish, blue-ringed octopus, and other poisonous animals that remain impervious to the toxins they carry. Indeed, when Jønsson and his collaborators ...

Though there are other dishes available (like beef skewers and crab congee), it would be silly to order anything but endless plates of sashimi and sushi. You do have to stuff yourself to get your ...

Want to eat out (or order in) but trying to cut down on calories? Here are 11 healthy sushi options to help you choose wisely. Part of the fun of going out for sushi is seeing and tasting the ...

Jack Chen from OC Chopsticks joins us in the DelmarvaLife kitchen with some fresh and colorful sushi and sashimi.