Garam masala is the backbone of Indian cooking. But too much of it can actually ruin the dish. Try these simple hacks when ...

These samosas, created by Maneet Chauhan for her son Karma to enjoy during Diwali, deliver the absolute most on flavor.

Carrots, with their inherent sweetness, are a great foil for the savory peanuts but feel free to add in other vegetables of ...

This mutton curry is ideal for both everyday meals and special occasions. You don't need a long list of ingredients, and the ...

Explore 7 must-try Indian recipes that showcase the rich, diverse flavors of Indian cuisine. Perfect for food lovers and home ...

Spinach is one of the easiest greens to cook when low on time or energy. It softens fast, goes well with basic spices, and ...

A mixer grinder is the superhero of your kitchen, effortlessly preparing masalas for curries and batters for delicious dosas.

From octopus to cucumber, these chip flavors from around the world are unlike anything found in American snack aisles.

Mashed potatoes are the ultimate comfort food, but did you know they’re also incredibly versatile? With just a bowl of ...