The video begins with the man adding the chickpea and potato filling to the golgappa. Next, he adds a bit of tamarind sauce, yoghurt and green chutney before devouring it in one go. His Indian wife, ...

Watch an exciting 1-minute Golgappa Challenge as the Boys Team and Girls Team compete to see who can eat the most golgappa (pani puris) in just 60 seconds! This exciting food challenge brings out ...

The students started visiting the medical facility with complaints of vomiting, nausea and uneasiness following consumption of 'pani puri' at a single stall The Tribune, now published from ...

India is a food lover's paradise. The article highlights cities like Amritsar, Kolkata, and Hyderabad. Delhi offers Chandni ...

Watermelon pani puri is not just tasty, but also quite healthy. Watermelon is rich in vitamin C and antioxidants, giving the snack a nutritious upgrade. Moreover, watermelon also supports hydration, ...

Manish Mehrotra began serving multi-pani golgappa at Indian Accent in 2009. Singapore’s Revolver created the smaller kulchette.

In a striking blend of culinary culture and fashion fantasy, an AI-generated Instagram reel has taken social media by storm, ...

He had put up a ‘golgappa’ (water balls) stall at a local fair on Tuesday. Guddu Singh, the victim’s father, said he suspected that the deceased’s in-laws were involved in the attack.

Sambharam Kadumanga golgappa offered a North-South twist: crispy puris filled with spicy chopped mango and buttermilk. Starters included flaky Kerala motta puffs, Mangalorean prawn ghee roast ...

Is there no escaping the golgappa? I recently went to a South Indian restaurant in Kuala Lumpur and there, among the starters, was a golgappa filled with Kerala flavours of prawn, tamarind and rasam.