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From nursing student to acclaimed chef, Tara Monsod's journey represents the growing diversity in San Diego's culinary scene. Monsod could become San Diego's first James Beard Award Winner.
What makes Route 66 Classic Grill worth the drive from anywhere in California is this perfect combination of excellent food, ...
The chicken fried steak—that quintessential Southern comfort food—arrives with a crispy, well-seasoned coating giving way to ...
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