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The Billy Goat Tavern opened in 1934 by Greek immigrant William "Billy Goat" Sianis, and has been owned and operated by the Sianis family ever since! The American Dream come true! Simple burgers, ...
From crispy fried catfish to savory collard greens, Kitchen 216 offers a menu that celebrates the rich traditions of soul food. Whether you're a longtime fan or a newcomer to these classic dishes, the ...