News

Kadhi Chawal, a beloved North Indian dish, can be tricky to perfect. Common mistakes like improper onion-tomato sautéing, ...
Raipur-based ZOFF is shaking up India’s legacy spice market with smart automation, quality spices, and a consumer-centric ...
India is the largest producer of coriander in the world. The country accounts for nearly 80% of global coriander production, ...
A viral video showed the aftermath of a curry challenge in London, where a man had to leave the restaurant after trying the ...
Summer and rice make a great pair when cooked the South Indian way. Think curd that cools, gentle spices, fresh herbs, and ...
A viral video captured a man crying and sweating shirtless outside a London restaurant after he made the grave mistake of trying the "hottest curry" made from 72 different chillies.
The region of Bengal is immersed in rich history and its contribution to various aspects of national importance is second to none. The name is derived from the ancient kingdom of Vanga or Banga, with ...
In recent years, lesser-known vegetables like artichoke have caught the attention of home gardeners, chefs, and ...
A two-day district-level seminar on ‘Garlic Seed Production and Value Addition <br />for Enhancing Farmers Income in District Sirmaur’ commenced on Thursday at Dr YS Parmar University <br />of ...
Salads mean different things to different people; the key lies in fresh ingredients, texture, and a well-balanced dressing.
The chefs at the Indian restaurant in London prepare the “hottest curry” wearing gloves as it contains a paste made from 72 ...
A London restaurant goes viral after sharing a video of a customer suffering after its “hottest curry challenge”, a few days ...