izushi (fish lacto-fermented in koji rice), or octopus that’s been “massaged for an hour by chef.” Chef, in this case, is Keiji Nakazawa, who launched his career with his first Sushi Sho in ...

Think sushi so fresh it practically swims to your plate ... featuring fresh scallops topped with uni and premium caviar, and the Tempura Corn Crunch Roll, a satisfying combination of angel prawn, ...

Learn how to make the iconic California sushi roll right at home with this easy step-by-step recipe. Featuring creamy avocado ...

When your server is a robot, your food arrives on a conveyor belt, and you’re rewarded with toys for eating more sushi, you know you’re in for something different. That’s ...

Want to eat out (or order in) but trying to cut down on calories? Here are 11 healthy sushi options to help you choose wisely. Part of the fun of going out for sushi is seeing and tasting the ...

A new Japanese eatery is on a roll. Sushi i (pronounced sushi eye) opened Monday, serving an all-you-can-eat fresh sushi concept in the heart of Downtown Pittsburgh’s growing restaurant scene.

This was her first time eating a fried sushi roll. May 6, 2025 The décor may be minimal at Hinoki Sushi, but the Godzilla rolls are endless. Inside this Reno, Nev., restaurant on a sunny Monday ...

The restaurant is known by loyal fans for its picturesque sushi rolls, handcrafted ramen and extensive wine selection. This summer, Bonsai will be adding a lunch menu into the mix, adding Bonsai ...

Charlotte-based Hissho Sushi has created a Crunchy Buffalo Chicken Roll with Frank’s RedHot. Now the company has plans to relocate to Rock Hill. Courtesy of Hissho Sushi Hissho provide sushi for ...

The article, available at nytimes.com, explores the unusual position The Biggest Little City holds as a landlocked area with enough of a sushi supply to sustain an endless turnout of rolls.