Watch closely to avoid burning. 6. Assemble the Crostini: Once peaches are cool enough to handle, slice them. Tear the burrata into pieces and layer onto the grilled toast. Top with peach slices ...

Small dishes include burrata with huancaina sauce, chimichurri, sherry reduction and crostini ($21); tempura fried tofu with doenjang, scallion, cilantro, dandelion greens and black sesame ($18 ...

First bites include lemon-basil ricotta crostini paired with Falanghina wine and seared scallops paired with Riva Cilento Fiano. A hearty main course consists of porcini and truffle risotto with ...