News

The Escambia Bay Shellfish Harvest Area will reopen tomorrow following water quality improvements. According to a Florida ...
John Finger started the Hog Island Oyster Co. with only $500 to his name and has been pioneering sustainable shellfish ...
Pressure-cooking these 10 foods can, at best, lead to disappointment and disaster. Read this to find out which 10 foods and ...
Researchers say many species are anticipated to lose habitat with climate change and as species "move or shift" to new areas, ...
Brexit had complicated many of Britain’s food exports to Europe. A new trade deal between the U.K. and the E.U. could make them easier, including for shellfish farmers.
In the 2025 Product of the Year Awards, ALDI was recently lauded for eight products that took the top prize in their ...
A bill in the North Carolina General Assembly, originally meant to restore flounder and red snapper seasons, could now target ...
According to research published by Dr Helen Findlay, biological oceanographer at Plymouth Marine Laboratory, in 2023, species like oysters and mussels struggle to build shells due to the fall in pH ...
Federal food safety officials say they've confirmed the first case of dermo disease in oysters from Newfoundland and Labrador.
Not everything dies in a mass extinction. Sea life recovered in different and surprising ways after the asteroid strike 66 ...
Port Lincoln, Australia-based vertically integrated shellfish producer Yumbah Aquaculture has become the first oyster ...