From five-star dining to the hustle of street food stalls, Delhi’s culinary scene clearly impressed the Gujarat Titans squad.

The remains of a 50,000-year-old baby mammoth uncovered by melting permafrost in Russia’s Siberia have been unveiled to the public. Nicknamed Yana, the female mammoth weighs more than 100kg and is ...

From Chandigarh to Kolkata, travel through India's most beautiful, unforgettable cities with our tried and tested trip ...

Use any thick jam in Yewande Komolafe’s strawberry jam bars with cardamom — ideally something tart to balance that sweet ...

In many homes, food is not just about taste, it’s about tradition, comfort, and nourishment. But sometimes, the very meals ...

Viral: A digital creator shared two reels showing her tasting various delicacies she ordered from an Indian restaurant in Seoul.

Place the spinach into a food processor and blend with a pinch of salt until it turns into a paste. Add a touch of hot blanching water if required. Now make up the Palak Paneer: Heat oil and add ...

Then, they grilled some paneer. They would also make a creamy palak dish with kofta. I’d never had meatballs with spinach. At our table, Anthony and I had five appetizers: aloo paratha ...

Tantra originally opened in 2024. The modern Indian bistro’s menu has a variety of vegetarian dishes including paneer kabobs, ...

This quick, easy recipe for puréed spinach, golden cubes of paneer and plenty of spices will become a veggie dinner staple. Each serving provides 295 kcal, 27g protein, 12g carbohydrates (of ...

Want to know an excellent source of plant-based protein, which is ideal for vegetarians and vegans? Find out what Genelia Deshmukh includes in her no-meat diet.