Take one and a half cup grated paneer (cottage cheese), half cup sprouted green grams (moong), eight white bread slices, and two teaspoon chopped coriander leaves.

Calcium is key to strong bones, healthy teeth, and overall well-being, but you don’t have to rely on milk or paneer to get your daily dose. Whether you’re lactose intolerant, vegan ...

A former executive at Patek Philippe and longtime auction specialist at Sotheby’s and Christie’s, Reardon is widely regarded as one of the foremost authorities on the revered Swiss brand.

Add a touch of hot blanching water if required. Now make up the Palak Paneer: Heat oil and add cumin seeds, fry till it sizzles and pops. Add chopped garlic and let it fry till raw smell goes and ...

Jaipur: Twenty-one samples of paneer, mawa, milk cake, and other food items collected from various parts of Jaipur during Holi were found substandard in quality tests. As per the Food Safety and ...

Fresh paneer has a light, milky aroma. Adulterated paneer ma smell sour, synthetic or unusually strong. Pure paneer tastes creamy and mild. If it feels chalky, bitter or chemical like, it may be fake ...

Paneer, often referred to as cottage cheese, is a fresh, unaged, non melting cheese that holds a significant place in south Asian cuisine, particularly in India. It’s made by curdling heated milk with ...

Hard white Tofu soy bean curd on a wooden plate - Kritchai7752/Shutterstock ...

At least, that’s the general trend. An icon of the ’60s and ’70s, the Golden Ellipse was Patek Philippe’s quiet rebellion against round cases and predictable proportions. Inspired by the ...