A good crab cake is bound with as few cracker crumbs and as little mayonnaise as will hold it together. It’s a fiendishly ...

A modern Asian-American restaurant with a playful menu and a kitty theme has landed in Oakland’s Rockridge District.

Grease will be the word at a Plymouth bar's bottomless brunch themed around the classic movie. You can channel your inner ...

T he Lower East Side is filled with fun bars, but it’s also one of the best neighborhoods to eat in if you’re looking for a ...

The agency’s “Business of Seafood 2024” report highlighted that Irish aquaculture production was worth EUR 211 million (USD 241.5 million) last year, driven largely by a 51 percent increase in salmon ...

Often, the poaching liquid is infused with flavor and then discarded. In this recipe, the salmon simmers in a spice-infused coconut milk that also doubles as the sauce. Turmeric, cumin seeds ...

Yes, this recipe works with farmed salmon as well. Since farmed salmon tends to be thicker and have a higher fat content, it’ll need to cook 1 to 2 minutes longer per side in the pan.

Salmon skin is generally safe to eat and offers health benefits, like decreasing the chance of heart disease. But some exceptions exist. You may need to consider factors like individual health or ...

The mammals’ return to the region represented a conservation success story, but their appetite for endangered fish is upsetting the balance of a delicate ecosystem A seal catches a salmon off ...