Forget tapas, the way to a Catalan’s heart is through a giant paella pan full of steaming rice. The Valencia-born dish, ...

So far, 2025 has introduced fun introductions from the freezer section to the bakery to the snack aisle. Here is a rundown of ...

Splurge at Michelin-starred restaurants. Stay at a thoughtfully curated boutique hotel. In Spain, there's no shortage of ...

Julia Child took on paella with her own unique flair – but how close did she actually get to the real thing? In this video, I cook her version of paella and compare it to the traditional Spanish dish.

Chefs Tom Brown and Brad Carter are teaming up to launch a restaurant together in London’s King’s Cross. Brown, who ran ...

Top chefs Brad Carter and Tom Brown are collaborating on a new surf and turf restaurant in King’s Cross, one they’ve ...

Casa Dani from chef Dani García and Japanese lounge restaurant Katsuya are almost ready to open at the Westfield Century City ...

Even the paellas have differing ingredients, with Telefèric’s including both lobster and smoked New York steak paella and Macarena offering paella featuring Iberian pork and octopus-squid.

The White Horse in Brancaster has a line-up of festivals throughout the year, with themes of seafood, Father’s Day beer and ...

THE devastated owners of a popular restaurant have been forced to close after just one year. Marianna Browning and Craig ...

Chef Martin Heierling’s new restaurant dives deep into oceanic decadence, from lobster spaghettini to caviar croquetas.