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ATTENDEES of the recent Pahang Women's Institute Carnival were in awe when the winner of the acar buah (spiced fruit pickle) ...
15hon MSN
Turkey may be famous for its kebabs, but the popular dish is just the tip of the iceberg when it comes to Turkish cuisine.
19h
Emirates News Agency on MSNSharjah Archaeology Authority concludes its exhibition at Colosseum in RomeThe Sharjah Archaeology Authority (SAA) has concluded the activities of its international archaeological exhibition titled “From Sharjah to Rome via the Spice Route”, held at Curia Julia, the historic ...
Passengers never know before boarding who their on-board chef instructor will be, but there’s every chance they’ll find ...
15h
Smithsonian Magazine on MSNFrom Peasant Fodder to Fine Dining, Feast on the Tasty History of How Snails and Oysters Became Luxury FoodsIt’s ironic that it took the approval of a foreign emperor who had just conquered Napoleon to restore luxury status to ...
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