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When barbecue expert Steven Raichlen traveled the world searching for novel grilling traditions, he marveled at the commonalities across 60 countries.
Skewers, a restaurant in downtown Spokane on West First Avenue, has rightfully gained recognition for its fresh and authentic Armenian-Lebanese cuisine. However, for owner Mirak Kazanjian ...
In Providence, the venue lacks a fryer, grill, and other kitchen staples, so the menu is concise, featuring a handful of mezze (such as fattoush salad and an Armenian pastrami-topped flatbread ...
Armenian Kitchen became a one-stop shop for Middle Eastern dishes over the years, serving up baba ghanoush, hummus, baked tomato, sujuk (spicy sausage) sandwiches, shish kabob, shawarma ...
Koubideh, a kabob often made from finely ground beef ... When he opened Herand’s Kitchen, the Armenian chef was finally able to cook his own food for the public. In the Heights area, which ...
The little house on Cooper Street has reincarnated yet again, this time as La Roche, a Lebanese-Armenian restaurant. We can get into the lineage of 916 Cooper St. in a moment. But first, the new spot.
Festival-goers can savor a variety of authentic dishes prepared by members of the church, including mouth-watering chicken shish kabobs, cheese boreg, Armenian meat pies, and stuffed grape leaves. Don ...
Hours are Friday 4 – 9 p.m. and Saturday 12 – 9 p.m. Known for delicious and authentic Armenian food, the festival showcases Kabob, Lahmajoun, Beoreg, Garkandak, Pilaf, Kufteh, Sarma (distant ...
Lula kebab (or lulu kabob or lule) is a key component in many Armenian diets. The recipe is usually a blend of ground lamb or beef (or all lamb in many cases), onions, seasonings and fresh herbs. It ...
When a dark SUV pulls over and a customer barks an order, Danielyan doesn’t flinch and stoically places khorovats — Armenian-style barbecue skewers — on the searing-hot fire, its fat ...
Every April 24, Armenian Americans come together to honor and remember the 1.5 million victims of the Armenian Genocide and ensure that we honor our past and embrace the future. April 24 will mark ...
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