From ancient Egypt to modern kitchens, this garlic-free blend of chickpeas and tahini is winning hearts, taste buds—and even world records Hummus, the velvety blend of chickpeas, tahini, ...

Every year on May 13, we celebrate International Hummus Day. And to be honest, this is the kind of food that deserves its own holiday. It is creamy, nutty, and so satisfying, a hummus dip never ...

What Makes Ina Garten's Creamy Hummus So Special? Ina calls this her "Creamy Hummus" because it is as much creamy goodness as it is a ridiculously good hummus. While Ina's recipe takes a little ...

Cover and refrigerate until ready to use. Stir together hummus, cumin, and coriander in a medium bowl. Set aside. To assemble, spread 1/2 cup hummus mixture onto each of 4 plates. Place 3/4 cup ...

My sons are obsessed with hummus. Dipping cucumbers and carrot sticks into hummus is their go-to snack and we get through pots and pots of the stuff. Yet hummus doesn't come cheap so, as part of ...

Hummus, a nutritious Middle Eastern dip made from chickpeas, tahini, olive oil, and lemon juice, offers protein, fibre, and healthy fats. Pair it with pita bread, veggies, and falafel. Make it at ...

Hummus Republic is opening its first franchise location in Stockton this spring at the Marina Shopping Center at 3201 West Ben Holt Dr. in Stockton. There is no opening date at the moment ...

There’s nothing quite like the hummus you order at a Mediterranean restaurant. Typically served with toasty pita bread and a side of perfectly pickled vegetables, somehow those chefs just get it ...