Add the fried fish pieces to the curry. Cover with a lid and cook on low flame for 5 minutes to let the flavours meld. Turn ...

From Nigella Lawson’s take with fish fingers to rural Bengali kitchens, bhorta is a dish that proves flavour doesn’t need fuss.

Khaya is located at 244 Old Christchurch Road, Bournemouth, BH1 1PF. The restaurant is open Monday, and Wednesday to Sunday, from 5pm to 10pm.

The menu careens from dishes like bengali wedding chicken to a nutty vegan mushroom suya to an aged ribeye served with ...

Among the food options at Inday includes a dish called kitchari, which has quinoa and is moong dal and lentil-based. Inday ...

Dhokar Dalna is a delectable Bengali dish made of fried chana dal cakes that have been marinated, along with potato cubes, and are then dipped in a rich sauce that contains cumin seeds ...

Curries somehow embody the local tastes, flavours, culinary history and cultural influences of a region like no other. From soothing classics to complex-tasting noodle dishes, lesser-known gravies and ...

The Bengali cultural ritual of arranging for a sumptuous feast for the son-in-law is being observed on Sunday, 1 June this ...

The Mughal Empire, a dynasty that reigned over India for centuries, left behind a culinary legacy in its history. While back in the day, the dishes were reserved for the royal family, here are some ...

This gave the city a tradition of diverse food. This dish, however, is purely Bengali. A healing, simple fish curry made with the freshest fish, landed at dawn at the fish markets of the city ...

It marks the beginning of the traditional Bengali calendar and is a time for new beginnings, joyous celebrations, and, of course, delicious food. So, let's see 5 tasty dishes that you can make on ...