Fishing duo Cole and Jay hook big bluegill in flooded bushes before disaster suddenly strikes.

Fishing duo Cole and Jay catch crappie and bluegill for an easy spring lunch from a local fishing spot.

Despite a growing number of state bans, advocates of cultivated seafood say it can protect waterways from overfishing.

Many of the fish bound for the menu at GW Fins (808 Bienville St., 504-581-3467) come into the kitchen whole. But for years ...

Eating seafood is good for your brain, eye and heart health. But 90 percent of U.S. adults aren’t eating enough.

They range from how to cook alligator meat to how to find the most ... It also has the fish. Ready said anglers can reel in bluegill weighing close to a pound, and redears weighing two pounds.

To gauge how many to keep for a fish fry, and I mean a good fry where you eat all you want, I would say 10 filets from 8-10 inches per full grown adult man; five fish per guy. You won’t be ...

Another answer to, “what do bluegill eat,” are freshwater mussels—particularly for larger fish with bigger mouths that can hold and crush them to get at the succulent meat inside.

The Catholic Church mandated no meat on Fridays ... walleye, bluegill and smelt. Cod and haddock are on the menu in upstate New York or western Pennsylvania. Fish fries in the southeast ...

The state had an abundance of lakes and rivers filled with freshwater fish, like perch, cod and bluegill ... which Catholics abstain from eating meat on Fridays. Volunteers at area churches ...

Or bluegill. Or frog legs ... as Catholics abstain from eating meat on Fridays. Here's a quick rundown of fish fries across Door County. Now in its 112th year, the Nightingale Supper Club has ...

The tradition of Friday fish fry dinners in Wisconsin is at its height during the 40-day period where those who participate abstain from the consumption of red meat, alcohol and sweets.