Malaysia dominated the list with eight entries total, including East Coast Laksam (26th), Curry Mee (49th), and Penang ...

Foodie rates our favourite spots in the city serving up the comforting, flavourful dishes of Malaysia and Singapore, laksa ...

Aiming to retire in JB might seem like a dream for Singaporeans looking to stretch their SGD, but it also comes with some ...

Craving Southeast Asian street noodles? Learn how to make Char Kway Teow — flat rice noodles stir-fried with garlic, chili, egg, bean sprouts, and your choice of shrimp or sausage. It’s bold, savory, ...

Fried dim sum must-tries include lobster broth pumpkin dumpling and tiger prawn beancurd roll. The restaurant’s specially ...

The new cafe and restaurant from the Lim Kopi family has char kway teow alongside harder-to-find Malaysian dishes like ...

Sixteen dishes are on offer, from drunken chicken to green-sambal eggplant, and you can get three for $15. The name “da bao”, ...

GEORGE TOWN – It was a fiery showdown as 30 of Penang’s top char kway teow sellers competed over roaring flames for the cove­ted title of the state’s best. The intense cook-off on June 1 ...

According to The Star, Hean Char Koay Teow, run by 53-year-old Ong Siew Kean — better known as Winny Ong — was crowned champion at a competition held at the Toi Shan Ningyang Wui Kwon clan temple on ...

This month, a south side restaurant that’s become a go-to spot for luscious, fragrant char kway teow. “Do you sell pad Thai?” Leen Lai lost count of the number of times she fielded this ...