The bond between grilled meat and the platonic ideal of an American dad is as strong as his stereotypical monstrous calves and as enduring as the combover he refuses to let die. Ahead of Father’s Day, ...

When it’s time to think about a special Father’s Day meal, my mind immediately goes to ribs. My late father, Peter Workman, ...

The Kamado Joe Jr isn't small enough to look out of place in the backyard. Small grills (in both propane and charcoal) ...

Full disclosure: Before moving to the DMV area and starting as The Baltimore Sun’s new food reporter, I had never had a pit ...

We asked professional chefs for the best kitchen essentials for outdoor cooking during the summer. Starting at $11, their ...

Home Depot grill sale: deals from $99 @ Home Depot Backyard barbecue season is back. The Home Depot is discounting various ...

We spoke to Dennis Littley, who has 40 years experience as a fine dining chef, and he helped elucidate the pros and cons of ...

A third person writes, "Only used it as a electric smoker for Brisket and Chicken and omg 😲 😋 😍 it smoked everything ...

If you love the idea of low-and-slow barbecue but don't own a dedicated smoker, you've probably run into a common problem: ...

The GravityFed charcoal hopper is absolutely massive ... I’ve been pleased with my experience with the 1150 and recommend it for meat smokers who don’t want to babysit a grill all day.

Meat smoking involves a slow, low-temperature cooking approach over direct heat from wood or charcoal that tenderises ... the countryside with their big smokers and entering competitions is ...

Smoking capacity: Some charcoal grills can double as smokers, meaning they cook meat very slowly, using more indirect heat than direct heat. You'll need a charcoal grill with a large interior to ...