Among the popular choices are traditional Indian dahi and Greek yogurt, both packed with probiotics, protein, and essential nutrients. However, each offers unique benefits depending on your ...

This dahi capsicum sabzi is a must-try!Photo Credit: Instagram/@pawar_omkar Capsicums are a staple in Indian kitchens, often starring in beloved dishes like aloo capsicum sabzi (shimla mirch). For ...

Two siblings died in Nowshera Virkan after eating contaminated dahi bhalay in Moza Chadiala on Friday. According to the Taltala Police Station, six others are critically ill after eating dahi ...

The brand also sells high-protein paneer with 25 percent protein (₹150 for 205 grams), high protein dahi with 25 gram protein (₹70 for 400 grams), among other products. Both Amul ice cream and ...

Greek yoghurt has nearly double the protein of Indian dahi, making it better for muscle building and weight management. Indian dahi can have more fat, especially if made from whole milk, while Greek ...

Shalini said in the video, “Our traditional dahi or Greek yoghurt (which is better)? I would say Greek yoghurt, especially if you are a vegetarian and here is why.” She explained ...

If you’re craving something tasty yet simple to prepare, we’ve got you covered with this quick and easy Dahi Aloo recipe that’s full of flavour and perfect for any meal. Itisha Arya Editorial Updated ...

Kareem: While I’m happy about how this theme turned out (Thanks Amanda! Have you people met Amanda? She’s awesome, you should get to know her!), the reason I really enjoy this puzzle is all ...

The rise of interest in regional specificity — of dishes like chettinad pepper fry, pakhala bhat, lal maas, machher jhol — signals a shift. Slowly, the public is being asked to do the work: to ...

A spiced fermented rice water beverage with curry leaves, ginger, and mustard seeds, Tanka Torani is typically served following the meal of pakhala bhata (fermented rice) in Odisha. It's cool, ...

Dahi Tikhari: Internet users applauded the cook for his skills and creativity.Photo Credit: Instagram/@great_indian_asmr Food videos on the internet never fail to impress with their creativity.

Transform leftover dahi into a potent hair treatment for growth and revival. Dahi's proteins, lactic acid, and vitamins nourish the scalp, strengthen strands, and combat dandruff. Regular use ...