In 2004, chef-owner Brian Valdini returned to his native Long Island for a brief vacation but instead established a restaurant devoted to Mediterranean-style seafood and meat dishes. After Superstorm ...

The mall is back—and New York City is leading the retail revival. In USA Today’s newly released 10Best Readers’ Choice Awards ...

Readers voted on a selection of shopping destinations and indie bookstores in the latest USA TODAY 10BEST Readers Choice ...

On Friday, April 4th, this journalist had the chance to review the Greek restaurant Estiatorio Milos Hudson Yards in New York City. On Friday, April 4th, this journalist had the chance to review ...

Estiatorio Milos, a renowned Greek seafood restaurant, has opened its 13th location in West Palm Beach, Florida. The restaurant is known for its fresh, high-quality seafood, much of which is flown ...

Chef and restaurateur Costas Spiliadi will soon serve Milo's world-class Greek cuisine in West Palm Beach. Estiatorio Milos, one of New Times' best South Beach restaurants, will open its second ...

(MENAFN- PR Newswire) Founded in Montreal in 1979, estiatorio Milos has become a global benchmark for fine Greek dining, celebrated for its meticulously sourced seafood flown in daily from the ...

Founded in Montreal in 1979, estiatorio Milos has become a global benchmark for fine Greek dining, celebrated for its meticulously sourced seafood flown in daily from the Mediterranean ...

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Estiatorio Milos is a family-owned and internationally acclaimed Greek restaurant empire that was founded in 1979, by Greek-born-and-raised restaurateur Costas Spiliadis. Rooted in the culture ...