Whether you’re a local or a traveler exploring towns, finding the right steakhouse adds something extra to your day.

A Clever and Delicious Way to Use Leftovers and Stretch Your Ingredients This vibrant steak salad proves that a gourmet meal ...

Wondering where Tennessee locals go when they’re craving an amazing steak without all the fancy fuss? These 8 beloved ...

Craving the most outrageously delicious steaks in Tennessee that locals can’t stop talking about? These 8 legendary ...

Unlike traditional Kamado-style grills, the Huntsman is not made from ceramic. That 5mm thick carbon steel is what makes the ...

A juicy grilled steak is for many people the pinnacle of a cookout. Caramelized and sizzling on the outside, pink and tender ...

When we think of the most expensive cut of beef, our minds likely travel to Japan, where Wagyu reigns supreme, but there is a ...

We got cocktails to start, which cost extra. We each started our ... we were served a heaping plate of steak and fries, complete with Medium Rare's "secret sauce." The flavorful steak was tender ...

The chef says this cut of steak is best served medium rare or medium. Place your sauce pan on the grill ... Remove from heat and add honey, lime zest, extra virgin olive oil and cilantro. Stir to mix ...

Let it sit for 30 minutes, then transfer the extra flank steak marinade into a saucepan and ... flipping once halfway through the cooking time. For a medium-rare steak, I cook each side for 5 minutes.