By adding these delicious and beneficial fermented foods to your daily meals, you can actively nurture your gut microbiome ...

The global organic food market is set to grow from USD 286.4 billion in 2025 to USD 1.05 trillion by 2034, driven by ...

Joanna connected with Dr. John Lucey about the Center for Dairy Research’s focus, how the cheese caves operate, dairy beverages, fermented dairy foods, on-farm processing advice and more.

Dairy-free spreads are rapidly becoming a staple in households and restaurants worldwide. As innovations in taste, texture, and nutrition advance, these products are attracting both traditional ...

I was figuring out the food activity our 4-H club wanted to do at the next monthly meeting — this was back when I was a club ...

Amazon Fresh: Lifeway introduces new 8oz Lifeway Organic, Lactose Free Flavor Fusions (Coconut Pineapple, Passionfruit Lychee ...

Can you eat your way to a dreamy complexion? A celebrity nutritionist shares the best foods for optimal skin health and an inside-out glow.

Yogurt is one of the best dairy products for lowering inflammation. Probiotics in yogurt support gut health, which helps ...

The San Francisco firm received an FDA ‘no questions’ letter for its salmon grown from cells; the seafood is being served in ...

Health fads come and go in today's fast-paced world, but fermented foods have endured throughout history. These ancient ...

When Dairy Foods headed off to Green Bay, Wis., on a snowy Tuesday in early March, I couldn’t envision how much fun I’d have ...

Kefir is a tangy, fermented dairy drink that may offer more gut benefits than other fermented foods, including sauerkraut. It ...