From fast food to sit-down spots, these fried fish picks bring serious crunch and flavor—worth every detour, dollar, and bite ...

Expect to pay about $200 for a knife made of those steel qualities. The other area where fillet knives get pricey is electric fillet knives. Expect to pay at least $100 for a quality electric knife.

It’s made possible by the fish’s fascinatingly unique gill design ... When making this initial cut, angle your knife toward the inside of the head to cut underneath the bone. If you cut straight down, ...

the Uncharted Collection also includes The James Brand’s first-ever fillet knife, the Humboldt. Like its siblings, this fixed blade boasts the brand’s signature minimalism but in a package that ...

The lightweight filet knife is known for sporting a thin and flexible blade, which provides an easy slicing motion. They’re typically made from stainless steel or carbon steel, with the latter ...

This method leaves the rib bones on the carcass, thus, saving you a step and saving the edge on your knife because you don ... but I usually don’t fillet walleyes over about 20 inches.

With the opening made, let the skeleton guide your knife as you begin filleting ... I prefer to separate the high loin from the low loin. Start by taking your fillet knife and wedging it to the left ...

TL;DR: Upgrade your knives to this Seido™ set, which comes with eight knives handmade in Japan for $129.97 (reg. $429) for two more days. Not to scare you or anything, but do you realize that ...

Want to see a topic covered? Email [email protected] with your suggestion! A good fillet knife—and knowing how to use it—is a tool every angler should have in their tackle box.