News

Citeste despre ➜ Yokohama cumpără afacerea românească, insolventă, de producție de anvelope off-road, Euro Tyres Manufacturing in Forbes Romania ✅ Afla cele mai noi informatii din sfera Actualitate ✅ ...
Michelin has developed what looks like a tire but is actually a wheel that's capable of surviving the moon's harsh environment. The wild-looking wheels, which can withstand extreme temperatures ...
Indian cuisine has dazzled Michelin inspectors across the globe. Indian chefs – from Vikas Khanna to Garima Arora, routinely earn stars for reimagining their heritage on gilded plates abroad and ...
The new and expanded Florida Michelin Guide is here, and while three destinations were added to the guide’s scope, not all of them felt the love when it comes to stars. Most notably, a new two ...
Another year, another poorly produced yawner of a Michelin ceremony. You'd think with all the dough Visit Florida, Visit Orlando, Visit Tampa Bay, Visit St. Pete and the Greater Miami Convention ...
For the first time, restaurants in Broward and Palm Beach counties have earned Michelin stars. The Michelin Guide, which reviews and rates restaurants from around the world, announced in February ...
Sorekara Japanese restaurant at the Four Seasons Resort Orlando is the second Florida restaurant to earn two Michelin stars. Micah Cox Castlewolf Pictures Florida finally got its second two-star ...
The publishers of the Michelin Guide – the influential restaurant travel guides sponsored by the French tiremaker Michelin – made big news a couple of weeks ago with the announcement they will ...
Sacramento is set to host a reveal of which California restaurants are receiving Michelin Stars. In a news release on Monday, the prestigious fine dining guide announced it will be unveiling the ...
Melissa McCart is the lead editor of the Northeast region with more than 20 years of experience as a reporter, critic, editor, and cookbook author. Tire company Michelin has added 16 new ...
The first American Michelin Guide came out in 2005. Now, 20 years later, the guide inspectors are checking out restaurants in the South to determine whether any restaurants are worthy of recognition.