Garigari-kun ice candies and Black Thunder chocolates are two famous examples, but arguably the most cost-effective snack to date remains Umaibo. Umaibo are sticks made of the same puffed corn ...

3-4 medium-boiled potatoes, two tablespoons of coriander leaves, half a cup boiled sweet corn, salt to taste, a teaspoon chaat masala, a teaspoon of chilli flakes, half a teaspoon oregano ...

(WHTM) — The U.S. Food & Drug Administration (FDA) announced a nationwide recall for several flavors of corn puff snacks. According to the FDA, Wismettac Asian Foods, Inc. is expanding its ...

From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or ...

Inc. of its Shirakiku brand Curvee Puffs Corn Puff Snack - Curry Flavor, because the label does not inform consumers that the recalled product may contain milk, which is an allergen. The recalled ...

A popular corn puff snack has been recalled for not listing milk as an allergen on the package. On Monday (January 20) the Food and Drug Administration (FDA) issued a recall on the curry-flavored ...

Experts help us decode this delish and versatile Korean street snack, which has been grabbing food enthusiasts' attention for quite some time now Biting into a corn dog, with a crispy golden ...

Wismettac Asian Foods, Inc., Santa Fe Springs, CA is recalling 2.46 oz packages of Shirakiku brand Curvee Puffs Corn Puff Snack Curry Flavor. The product contains the undeclared milk.

Supermarket chains have been trotting out housebrand snacks at a fast clip, knowing how often people here get the attack of the munchies. Some of these offerings are worth the calories. Case in ...

Corn on the cob is one of the most loved snacks among kids and adults. A simple rub of salt and lime on corn makes for a delightful small meal but what if you spice it up a little to please your taste ...

Then mix together the corn kernels, the egg, corn flour, garlic-ginger paste and salt such that the steamed corn is well-coated with this mixture. 2. Heat oil in a vessel and deep fry the corn ...